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NPR 300.00NPR 280.00Tested & Certified Gluten Free & Wheat Free Allergens: Soy Method of Use – hot water to make soft dough and let it rest for 10 minutes in room temperature before rolling tasty chapatis and Indian breads. Ingredients -Split Moong Bean, Brown Rice, Soyabean, Sago, Sorghum, Rice Storage Instructions: Store…